Sponsored: Welcome to Akabeko, located at voco Dubai The Palm on Palm Jumeirah’s West Beach—a prime spot for those looking to elevate their evening

Akabeko takes pride in being Dubai’s first Japanese A5 Wagyu yakiniku restaurant, where traditional flavours meet modern finesse. Here, you won’t need to worry about grilling your own meat—Akabeko’s skilled team does it for you, right at the table. Just sit back and enjoy the satisfying sizzle of Wagyu as it cooks to perfection. And the best part? No need to duck from any smoke, thanks to their cutting-edge smokeless grills, imported directly from Japan.

During the day, sunlight streams through floor-to-ceiling windows, highlighting the warm wood furnishings and intricately carved ceilings. The addition of bonsai trees adds just the right touch of zen. By night, Akabeko transforms into an inviting, cosy space perfect for good conversation and even better food.

The real standout here is Akabeko’s nose-to-tail concept, making sure no part of the prized Wagyu goes to waste. You’ll find up to 12 different cuts on the menu, even those lesser-known ‘secondaries,’ all prepared with care by Head Chef Yosuke Matsuoka and Sous Chef Hiroyuki Suyama, who bring over 45 years of culinary experience. Rest assured, you’re in very experienced hands.

And for those not quite as meat-obsessed, the menu offers a variety of soups, vegetables, and desserts, ensuring a balanced dining experience. Make sure to reserve your spot now!

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