Sponsored: Anantara The Palm Dubai Resort is setting the scene with a spectacular Easter Saturday Brunch at the resort’s all-day dining venue, Crescendo

Crescendo transforms its renowned Fork & Cork brunch into a remarkable Easter-themed brunch featuring pastel hues, vibrant themed props, and stunning decorations. Amp up your Sunday afternoon with exquisite dishes, Easter-themed activities, and plenty more for a delightful, whimsical affair.

Ideal for friends and families alike, savour Crescendo’s carefully crafted Easter brunch menu brimming with a diverse selection of international favourites, signature grape and other beverages, hand-crafted concoctions, live cooking stations, and mouth-watering desserts. Dine at Crescendo’s contemporary dining room or dine al fresco with views of the lavish infinity pool and the Palm shoreline for a laid-back setting.

The dedicated kids’ corner includes a cookie decorating station to personalise their delectable treats with a variety of colourful icing and sprinkles, an Easter clay modelling workshop to mould their own miniature bunny figurines, and an Easter pot painting and planting activity for little ones to paint their own pots, followed by planting seasonal flowers to take home. In addition, a festive Easter photo backdrop awaits for families to capture special moments together.

April 8, 2023. 1pm-4pm. AED400 per adult including soft beverages, AED195 including juices and soft beverages for children aged 6-11 years old, and children below 5 dine for free. AED555 per adult including house beverages. AED655 per adult including unlimited grape bubbly. AED755 per adult including bubbly. Call +9714 567 8304 or email restaurants.dubai@anantara.com. Visit the website or Instagram.