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BBC Good Food ME – 2013 June

Keep it chilled

Cooling Middle Bastern-inspired drinks

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MPU 1

Iconic Plate

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Iconic Plate: Rigatoni with cream reduction and Oscietra caviar
Grilled octopus
Iconic Plate: Pulpo a la gallega (Galician-style grilled octopus)
Iconic Plate: 48-hour shortribs
Hokkaido scallops with garlic butter and yuzu pepper
Hokkaido scallops with garlic butter and yuzu pepper
Lingua in salsa verde
Mediterranean Seabass

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MPU 2
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