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BBC Good Food ME – 2011 December

Festive cooking

• Your turkey, perfected • Stunning side dishes • Homemade sauces

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MPU 1

Iconic Plate

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Iconic Plate: Rigatoni with cream reduction and Oscietra caviar

Grilled octopus

Iconic Plate: Pulpo a la gallega (Galician-style grilled octopus)

Iconic Plate: 48-hour shortribs

Hokkaido scallops with garlic butter and yuzu pepper

Hokkaido scallops with garlic butter and yuzu pepper

Lingua in salsa verde

Mediterranean Seabass

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MPU 2

MPU 3

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