• Courgette & lime cake

    Courgette & lime cake

    Use up a glut of courgettes in this loaf cake. You won’t taste them – mixing them into the batter creates a tender sponge that carries the lime flavour

    Easy
  • Easy prawn green curry rice bowl

    Easy prawn green curry rice bowl

    Dig into this filling green curry rice bowl, loaded with juicy prawns and veg. It makes the perfect weeknight dinner for two

    Easy
  • Cinnamon rolls

    Cinnamon rolls

    Make our ultimate classic cinnamon rolls with cream cheese icing to satisfy your sweet tooth. Prepare the day before for warm, sticky buns for breakfast

    More effort
  • Creamy tomato & mascarpone gnocchi

    Creamy tomato & mascarpone gnocchi

    Whip up our comforting, veg-packed tomato and mascarpone gnocchi in just 25 minutes. Ideal for busy days, it’s healthy, low in calories and full of fibre too

    Easy
  • Cheese & bacon turnovers

    Cheese & bacon turnovers

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make some moreish cheese and bacon turnovers for lunch, a picnic or buffet, and add a dollop of mustard if you like. They’ll keep for up to three days

    Easy
  • Stir fry sauce

    Stir fry sauce

    This sauce with flavours of soy, honey, garlic and ginger will become a staple with your favourite stir-fried vegetables, meat, fish and noodles. It’s easy to make to add to a quick dinner

    Easy
  • Fruit cake

    Fruit cake

    Rustle up this easy boiled fruitcake for your cake tin. Packed with juicy raisins, sultanas, currants and mixed peel, it’s perfect for afternoon tea with a cuppa

    Easy
  • Easy coronation chicken

    Easy coronation chicken

    Make a classic coronation chicken filling to serve with jacket potatoes or in sandwiches and salads. It’s an excellent way to use up leftover chicken after a roast

    Easy
  • Veggie yaki udon

    Pack in the veg with our flavour-packed Japanese-inspired yaki udon. It’s healthy, takes just 25 minutes to make, and is low in fat and calories