• Cheesy corn on the cob

    Cheesy corn on the cob

    An ideal accompaniment to a barbecued steak, these cheesy, buttery corn cobs are lightly charred and sprinkled with Parmesan (or a veggie alternative)

    Easy
  • Matcha breakfast bowl

    Matcha breakfast bowl

    Mix nutritious matcha powder with natural yogurt in this maple syrup and fruit-topped breakfast that’s 2 of your 5-a-day

    Easy
  • Charred baby aubergine & toasted quinoa salad

    Charred baby aubergine & toasted quinoa salad

    A fresh summer salad that won’t leave the veggies feeling left out come barbecue season. Grilled vegetables, herbs, quinoa and crunchy hazelnuts give a variety of gorgeous textures and flavours

    Easy
  • Grilled & filled cumin flatbreads

    Grilled & filled cumin flatbreads

    Making your own fragrant spiced flatbreads will surely impress at your next barbecue. An ideal veggie main, served with marinated feta, Kalamata olives, toasted pumpkin seeds and yogurt

    Easy
  • Tamarind squash & halloumi skewers

    Tamarind squash & halloumi skewers

    Do something different with barbecued halloumi. Marinated in spices, these cheese and butternut squash skewers are an irresistible mix of sweet and savoury

    Easy
  • Blackcurrant compote

    Blackcurrant compote

    A simple fruity compote to dollop onto your breakfast bowl, taking it from bland to berry beautiful

    More effort