• English muffins

    English muffins

    Serve these traditional English muffins warm, halved and spread with butter, or toasted in a poached egg and hollandaise brunch

    Easy
  • Eggs Florentine

    Eggs Florentine

    Serve up a classic brunch with spinach and poached eggs on soft muffins, topped with creamy hollandaise sauce. The perfect way to start the weekend

    Easy
  • Red pepper & pancetta frittata

    Red pepper & pancetta frittata

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Whip up an easy weeknight frittata with budget-friendly peppers, canned baby potatoes, eggs and pancetta

    Easy
  • Chorizo egg-fried rice

    Chorizo egg-fried rice

    This easy midweek family dinner comes together in 30 minutes and is full of flavour from crisp chorizo, fresh spring onions and grated carrots

    Easy
  • Chinese-style hotpot

    Chinese-style hotpot

    Fill a cooking pot with broth, spiced with Sichuan pepper and chilli, then invites guests to poach their choice of ingredients in it – prawns, steak, tofu and chicken all work well

    Easy
  • Chocolate fridge cake nests

    Chocolate fridge cake nests

    Whip up an easy Easter-themed treat with the help of M&M’S® Choco Eggs, all without having to turn the oven on! This is a great one to get the family involved with

    Easy
  • Tanghulu

    Tanghulu

    Try this classic Chinese dessert of hawthorn berries or fruit dipped in sugar. It’s crunchy, juicy and easy to make

    Easy
  • Bang bang sauce

    Bang bang sauce

    Use this classic sweet and spicy Chinese sauce to fold into chicken noodles or your favourite Chinese dishes. It works well with prawns, fried veg or tofu

    Easy
  • Kung pao sauce

    Kung pao sauce

    Make this sauce that hails from Sichuan, China. Spicy-sweet and tangy with a hint of numbing spice from the Sichuan peppercorns, it’s delicious paired with chicken or prawns

    Easy