• Vanilla spiral biscuits

    Vanilla spiral biscuits

    Make these spiral biscuits as a festive gift at Christmas for friends and family. Made with red and green food colouring, they use our universal dough recipe

    Easy
  • Shredded carbonara sprouts

    Shredded carbonara sprouts

    Complete your Christmas table with this creamy side dish – even sprout haters are sure to enjoy the salty, cheesy, carbonara-inspired flavour

    Easy
  • Jam doughnut pancakes

    Jam doughnut pancakes

    Try a twist on jam doughnuts to celebrate Hanukkah, the Jewish festival of light, in December. It’s traditional to eat fried foods during the celebrations

    Easy
  • Air fryer pork-in-blanket turnovers

    Air fryer pork-in-blanket turnovers

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Wrap pork-in-blankets in puff pastry to make a delicious festive snack. They’re ideal for a Christmas party or buffet, served alongside chutney

    Easy
  • Cinnamon porridge with baked bananas

    Cinnamon porridge with baked bananas

    Add fibre-rich bananas and bio yogurt to your breakfast porridge. Including live yogurt in your diet may support the digestive system and aid immune defences

    Easy
  • Puy lentils with seared salmon

    Puy lentils with seared salmon

    Enjoy the health benefits of salmon in this dish, or make a vegan version (see tip, below). Save leftover lentils for quick meals later in the week

    Easy
  • Mincemeat flapjacks

    Mincemeat flapjacks

    Make some Christmassy flapjacks using mincemeat. They make the perfect travel companion, and are great if you’re craving some festive flavours

    Easy
  • One-pan beef stew with vegetable mash

    One-pan beef stew with vegetable mash

    Make an easy stew that contains all of your 5-a-day. If red meat is lean, it’s a valuable source of protein, iron, zinc and B vitamins, but we also have a vegan option (see tip, below)

    Easy