Salt & pepper tofu
Use both types of peppercorns for our salt & pepper tofu if you can, for a tongue-tingling kick and a spicy warmth. The dish is great for a Chinese banquet
Use both types of peppercorns for our salt & pepper tofu if you can, for a tongue-tingling kick and a spicy warmth. The dish is great for a Chinese banquet
Bake these homemade fortune cookies for New Year's Eve. While they require a bit of effort, they'll keep keen cooks in the family entertained, and the results are seriously impressive
Fire up your wok to make this speedy Chinese beef with mangetout and cashew nuts. A tasty dish for the whole family, it takes just 15 minutes to make
Treat Christmas visitors to these gorgeous spiced cookie wheels with lemon and orange flavours. Make a batch to freeze before the busy festive season
Bake these adorable snowmen as a Christmas treat for family visiting over the festive season. Chocolate biscuits are stacked, then decorated with icing
Make these to give as an edible Christmas gift. Made with chocolate, dulce de leche and banana chips, they're all the taste of banoffee pie in one small bite
Bake a batch of these moreish manchego and chorizo biscuits to serve as part of a cheeseboard. They make a lovely edible gift at Christmas, too
Fill teabags with spices and tea leaves for a gorgeous bespoke gift. They’re a lovely present at Ramadan
Pair chocolate and marmalade for a dessert made in heaven. The cream – which works with lots of other desserts, too – takes it up another notch
Reduce food waste by using your leftover Christmas turkey to make stock – it’s great in our Asian-inspired pho noodle soup, full of fresh flavours