• Summer roast chicken traybake

    Summer roast chicken traybake

    Revamp your roast chicken for the summer months with just a few ingredients. Serve our easy traybake with salad or crusty bread for a winning chicken dinner

    Easy
  • Apricot & seed overnight chia

    Apricot & seed overnight chia

    Kick-start your day with a breakfast of apricots, chia seeds, mixed seeds and blueberries. Soak the chia overnight and it will be ready to go in the morning

    Easy
  • Veggie okonomiyaki

    Veggie okonomiyaki

    Supercharge your diet with this vegetarian okonomiyaki with eggs, cabbage, pak choi and spring onions. It makes a healthy, low calorie lunch option

    Easy
  • Moong dhal makhani

    Moong dhal makhani

    This dhal from Lucknow 49 uses mung beans cooked in milk, and is gently spiced and comforting. Serve as a main or side dish – it's a great veggie partner to an Indian feast 

    Easy
  • Lamb chops with hummus & roasted tomatoes

    Lamb chops with hummus & roasted tomatoes

    Introduce a little sunshine to your day whatever the weather with Mediterranean-style lamb chops served on a bed of hummus, roasted tomatoes, olives and feta

    Easy
  • Tomato & spinach kitchari

    Tomato & spinach kitchari

    Combine lentils with spinach, tomatoes and spices to make this warming midweek veggie supper that's low-fat and packed with vitamins. Serve with warm chapatis

    Easy
  • Broccoli & goat’s cheese pizzettes

    Broccoli & goat’s cheese pizzettes

    Create something different for dinner during the week with the help of shop-bought pizza dough, broccoli, goat's cheese, courgette and red chilli

    Easy
  • Pumpkin pie

    Pumpkin pie

    Fill a sweet shortcrust pastry tart case with lightly spiced squash to make a traditional treat

    More effort