Spicy ‘vedgeree’
Try our veggie twist on kedgeree for a healthy supper. Like the traditional version, it's served with boiled eggs and has a lovely mild curry flavour
Try our veggie twist on kedgeree for a healthy supper. Like the traditional version, it's served with boiled eggs and has a lovely mild curry flavour
Contains pork – recipe is for non-Muslims/non-pork eaters.
Top these mushroom, bacon, kale and tarragon pies with butter bean smash to make a healthy main meal that’s big on flavour but light on calories
Tick the healthy and budget-friendly boxes with our turkey escalopes and giant couscous. It's tasty, filling and packed with good-for-you ingredients
Go blackberry picking in the height of summer and treat yourself to these dark chocolate, blackberry and bay pavlovas. They make a stunning seasonal dessert
Serve our showstopper dessert at a picnic get-together. Roasted peaches are piled into buttery pastry, with a lovely crunch from demerara sugar
A classic French vegetarian casserole, oven-baked with a cheesy potato gratin topping for great texture
Nestle leeks, potato and capers around salmon fillets to make this easy traybake for two. It's great as an midweek meal, or for a more romantic occasion
Try this moreish French toast with spiced banana and honey for brunch this weekend. Serve with whipped cream for a real treat
For sophisticated party food, transform a humble plate of chips by thinly slicing the potato and layering it in strips. Enjoy with your choice of sauce or dip
Serve up this fizzy and fruity mocktail at a party, for all of the fun but none of the alcohol. Use an alcohol-free spirit with a spicy, complex flavour