• Gluten-free sausage roll wreath

    Gluten-free sausage roll wreath

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Create this gluten-free sausage roll wonder by arranging sausage and chutney pinwheels into a festive wreath shape. It’s perfect for a Christmas buffet

    Easy
  • Singapore-style nyonya curry

    Singapore-style nyonya curry

    GF member Suzanne Bloor shares her go-to Friday night dish: a simplified chicken curry with South East Asian influences. Ideal for a family of four

    Easy
  • Pastrami-cured salmon

    Pastrami-cured salmon

    Serve this gravadlax-style salmon on Christmas morning with bagels, or for festive canapés. It’s inspired by a New York deli breakfast

    More effort
  • Spicy cauliflower & halloumi rice

    Spicy cauliflower & halloumi rice

    Make this spicy cauliflower, spinach and halloumi rice for a speedy, simple supper. Nourishing and balanced, it’s ideal for busy weeknights

    Easy
  • Chorizo croquetas with aïoli

    Chorizo croquetas with aïoli

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Try a new way to use chorizo, with these fabulous croquetas served with garlic mayonnaise. They require a little effort, but make a great starter or party snack

    More effort
  • Christmas fudge

    Christmas fudge

    Make a festive fudge with orange zest, dried fruit and spices for the Christmas season. It’s ideal wrapped up as a gift – or a treat to yourself!

    More effort
  • Duchess potatoes

    Duchess potatoes

    Impress dinner guests with a serving of Duchess potatoes. Made with eggs, butter and Grana Padano and piped into swirls, they make an indulgent side dish

    Easy