• Cheese, Marmite & spinach pinwheels

    Cheese, Marmite & spinach pinwheels

    Make these easy pinwheels with cheddar, Marmite and spinach flavours to serve with soup or as part of a family picnic. Freeze before baking, if you prefer

    Easy
  • Puff pastry pizzas

    Puff pastry pizzas

    Have fun preparing these puff pastry pizzas with kids. Chop up any veg you have into small pieces and let everyone choose their own toppings

    Easy
  • Eggy cheese crumpets

    Eggy cheese crumpets

    Swap your regular toast or sandwiches at lunch or breakfast time for these delicious eggy cheese crumpets. Enjoy with cherry tomatoes and sliced avocado

    Easy
  • Carrot cake porridge

    Carrot cake porridge

    Try a twist on porridge with our carrot cake version, with carrots, raisins, cinnamon and nutmeg flavours. Full of energy, it will set you up for the day

    Easy
  • Blueberry & banana power smoothie

    Blueberry & banana power smoothie

    Add protein-packed tofu to this blueberry and banana smoothie to make it really creamy and keep you full until lunchtime. Serve with toast or some cereal

    Easy
  • Smoky beans & baked eggs

    Smoky beans & baked eggs

    Pack in the nutrients with smoky beans and baked eggs. Great for a veggie family lunch or supper, serve with flatbreads or toast for extra sustenance

    Easy
  • Sesame, edamame & chicken noodle salad

    Sesame, edamame & chicken noodle salad

    Pack a picnic for the family with this healthy wholewheat noodle lunch with chicken, edamame, broccoli and sesame seeds. Make it in just 20 minutes

    Easy
  • Hummus rainbow wraps

    Hummus rainbow wraps

    Make these colourful rainbow wraps, with hummus, beetroot, carrot, feta and baby spinach for a quick and easy veggie lunch for the whole family

    Easy
  • Sausage cassoulet

    Sausage cassoulet

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Use up any cans of beans you have in the cupboard for this classic French sausage casserole. Made in a slow cooker, it’s a great batch-cook for the freezer

    Easy