• Chestnut hummus

    Chestnut hummus

    Make some festive hummus, using chestnuts in place of the usual chickpeas. Serve with crudités for an easy Christmas starter, snack or buffet addition

    Easy
  • Broccoli caesar salad

    Broccoli caesar salad

    Make this broccoli caesar salad for an easy, sophisticated starter. Ready in just 10 minutes, it’s ideal for a dinner party or Christmas lunch

    Easy
  • Turkey curry patties

    Turkey curry patties

    Use up your leftover Christmas turkey in these moreish turkey curry patties. They’re perfect for the days after the big meal, or you can freeze them for later

    More effort
  • Cajun-style prawn cocktail

    Cajun-style prawn cocktail

    Breathe new life into prawn cocktail, a classic Christmas cocktail. With the addition of some Cajun spices, it’s a flavour-packed modern twist

    Easy
  • Air-fried chicken

    Air-fried chicken

    Use an air fryer to make these easy chicken thighs, and add the seasoning or sauce of your choice. It’s an easy way to cook chicken when you’re busy

    Easy
  • Air-fried chicken wings

    Air-fried chicken wings

    Use an air fryer to make these easy chicken wings, and add the seasoning or sauce of your choice. They’re perfect for a buffet or just a movie night snack

    Easy
  • Air-fried roast potatoes

    Air-fried roast potatoes

    Make roast potatoes in an air fryer to get crispy roasties with a fluffy centre with ease. They make the perfect side dish for a Sunday roast

    Easy
  • Air-fried chips

    Air-fried chips

    Make the most of an air fryer with this recipe for super-crispy chips. They’re simple to make, and air-frying means you’ll use less oil than deep-frying, so it’s a a healthier alternative

    Easy
  • Lactose-free macaroni cheese

    Lactose-free macaroni cheese

    Enjoy a lactose-free version of macaroni cheese. The ultimate comfort food on cold winter nights, it’s sure to be a hit with the whole family

    Easy
  • Black Forest fridge cake

    Black Forest fridge cake

    Make an easy ‘fridge cake’ version of Black Forest gateau by layering cherries, chocolatey cream and chocolate biscuits. It’s a moreish dessert to end a meal

    Easy