Skirlie mash
‘Skirlie’ is a Scottish word for toasted oatmeal, which gives a crunchy texture to mashed potato – try this as a side dish at your Hogmanay celebration
‘Skirlie’ is a Scottish word for toasted oatmeal, which gives a crunchy texture to mashed potato – try this as a side dish at your Hogmanay celebration
Vegetarian food at its easiest and most comforting – and a minimum of washing-up, as it’s made in the microwave
This salad makes use of the unique flavours of radishes and their leaves
A roast makes a stunning centrepiece for a supper party, and requires very little effort
Risottos have a reputation for being difficult to make, but this microwaved one-pot dish changes that!
This dense, sticky ginger cake is easy to make and a great Sunday teatime treat
Contains pork – recipe is for non-Muslims only
Turn simple scrambled eggs into a lunch with Bill Granger’s spinach and ham twist
Use Bill Granger's recipe to turn simple scrambled egg into a luxurious breakfast or brunch
Contains pork – recipe is for non-Muslims only
Try Barney’s simplified version of the traditional French version – you could use normal sliced honey roast ham if you prefer