Pasta primavera

Use fresh garden peas in this pasta primavera for a simple, colourful seasonal dish

Hot & sour coconut soup

A really light soup with plenty of fresh vibrant flavours. Serve it as a main course, or without rice as a light starter

Rustic bread

This is a traditional Sicilian bread that you can make in the morning to get ahead

Glazed plum cake

This glorious cake looks like something in a French pâtisserie, but is actually quite simple to make

Smoked salmon & avocado

Rustle up this smart, yet simple, starter in just 5 minutes

Aussie burgers

The Aussie way to serve burgers, perfect for summer BBQs

Rich nutmeg ice cream

This rich ice cream is the perfect way to complement your Christmas pudding

Lentil rice salad with beetroot & feta dressing

Get a healthy dose of folate and fibre in this good for you dish, which uses time saving ready-cooked rice

Ricotta, fig & prosciutto crostini

Contains pork – recipe is for non-Muslims only
Little Italian toasts topped with creamy cheese, sweet fruit and salty ham – a killer combination to be served as a nibble

Pumpkin & ginger teabread

A moist cake bread to serve thickly sliced and buttered- it’s good for lunchboxes and with a cup of tea