Stuffed peppers on the barbie

Mary Cadogan’s clever bbq recipe will impress all of your friends and family and have them coming back for more

Cracked potato salad

A great side dish for the BBQ

Tuna & lemon pasta

Whip up a delicious tuna and lemon pasta in less than 25 minutes

Cauliflower, egg & potato curry

Even a cauliflower-hater will love the warm coconut and flavours of this vegetarian curry dish

Ultimate crème brûlée

Our professional tips will help you to create this crunchy-and-custardy delight

Ossobucco

This classic veal recipe provides the staple for a magnificent Italian Sunday lunch

Artichoke & wild mushroom pie

This rustic savoury pie shows just how modern vegetarian dishes can excite and thrill all appetites

Flash-fried smoked salmon & egg bagel

Why not ditch the cereal and treat yourself to this scrumptious bagel – for breakfast or brunch

Early harvest-time salad

An easy and elegant Antipodean-style supper or starter

Succulent braised venison

Venison benefits from long, slow cooking, and this Scottish dish develops a beautifully earthy sweetness – try it as an alternative to turkey, or for Hogmanay