• Citrus marmalade

    Citrus marmalade

    Have some citrus fruits threatening to go soft in your fruit bowl? Make a zingy marmalade – as well as spreading it on your toast, it makes a lovely gift

    Easy
  • Baked oats

    Baked oats

    Enjoy baked oats for breakfast with bananas, mixed spice and your choice of chocolate chips, blueberries or raspberries. Serve warm with more fruit to make it extra-special

    Easy
  • Vegan courgette cake

    Vegan courgette cake

    Use up a glut of courgettes and bake this vegan loaf cake with tangy lemon drizzle. Ideal for a coffee morning or afternoon tea

    Easy
  • American buckwheat pancakes

    American buckwheat pancakes

    Make these American pancakes made with buckwheat flour for a lazy weekend breakfast or brunch. Enjoy with blueberries or chocolate chips and maple syrup

    Easy
  • Vegan vanilla cupcakes

    Vegan vanilla cupcakes

    Bake these vegan versions of vanilla cupcakes for a sweet treat. They’re ideal served with a cuppa for a mid-morning treat or for afternoon tea

    Easy
  • Masala chai

    Masala chai

    Blend black tea with cardamom, cinnamon, cloves, ginger and black peppercorns to make a cup of Indian-inspired chai – it’s sure to liven the senses

    Easy
  • Spinach pancakes

    Spinach pancakes

    Enjoy these spinach-based pancakes with berries and maple syrup, or remove the sugar from the batter and serve them savoury with bacon and a poached egg

    Easy
  • Carrots with bacon & marmalade butter

    Carrots with bacon & marmalade butter

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Take the humble carrot to new heights with an irresistible bacon and marmalade butter. This makes a great Christmas dinner side

    Easy