• Gnocchi traybake with lemony ricotta

    Gnocchi traybake with lemony ricotta

    Rustle up this one-tray wonder with gnocchi, ricotta, artichokes, plum tomatoes and courgette. It can be adapted by using any veg you have in the fridge

    Easy
  • Miso chicken traybake

    Miso chicken traybake

    “With a flavoursome miso marinade and a topping of gravy, this is packed with umami goodness. I’ve used seasonal vegetables for the traybake base adding lots of variety, colours and fibre. When buying miso, always go for fresh miso found in the fridge section. This fermented paste is a great source of probiotics to support gut health.” — Dr Chintal Patel

    Easy
  • Sticky lemon chicken traybake

    Sticky lemon chicken traybake

    Made all in one tray, this chicken traybake will save you time and reduce washing up. Perfect for a midweek meal, it goes well with jasmine rice on the side

    Easy
  • Roasted kohlrabi traybake

    Roasted kohlrabi traybake

    Roast kohlrabi with baby plum tomatoes and top with crème fraîche and chives for a dinner or side that’s full of flavour. It’s a great dish for autumn

    Easy
  • Smoky sausage & squash traybake

    Smoky sausage & squash traybake

    Let your oven do the work for you with this easy autumnal traybake that makes the most of seasonal butternut squash. It will be a hit with the whole family

    Easy
  • Raspberry ripple blondies

    Raspberry ripple blondies

    Treat the family to this simple but gorgeous traybake. Made with dark and white chocolate and fresh or frozen raspberries, these blondies won’t last long

    Easy