• Victoria sponge loaf cake

    Victoria sponge loaf cake

    Turn a loaf cake into a celebratory dessert with a bit of fresh cream and some strawberries. All the flavours of a traditional Victoria sponge are combined in this easy showstopper

    Easy
  • Flummery

    Flummery

    Rustle up a super simple dessert with flummery – a mix of jelly and evaporated milk. Top with whipped cream for a treat the family will love

    Easy
  • Simnel cake

    Simnel cake

    Celebrate Easter with a springtime seasonal bake. This classic simnel cake is packed with dried fruit and spices and topped with marzipan

    More effort
  • Lemon & rhubarb rice pudding

    Lemon & rhubarb rice pudding

    Infuse traditional rice pudding with lemon curd and rhubarb for a zesty yet comforting dessert. It's a real treat on a cold day

    Easy
  • Next level bakewell tart

    Next level bakewell tart

    Serve for dessert or as an afternoon tea, the bakewell tart is a baking classic. We've upped the ante to make the crumbliest pastry and fabulous frangipane

    More effort
  • Rhubarb & gingernut cheesecake

    Rhubarb & gingernut cheesecake

    What could be more cheerful than this vivid pink no-bake cheesecake? Rhubarb and ginger are merry bedfellows and make a stunning springtime dessert

    More effort
  • Lemon cheesecake

    Lemon cheesecake

    Need a simple zingy dessert you can make with minimal fuss? Try this creamy lemon cheesecake, made with just a few basic storecupboard ingredients

    Easy
  • Lemon drizzle flapjacks

    Lemon drizzle flapjacks

    Treat yourself to a dessert mash-up in the form of our lemon drizzle flapjacks. This simple traybake is perfect for slicing and sharing with friends

    Easy