• Special lamb biryani

    Special lamb biryani

    Classically, Indian biryani is cooked in a ‘dum’, a clay pot sealed with dough. Try this lamb version with a pastry lid that releases the aromas when you break into it

    More effort
  • Breakfast burrito

    Breakfast burrito

    Make a nutritious cocoon for breakfast ingredients with a wholemeal wrap – we’ve included protein-rich eggs and avocado to add good fats to this burrito

    Easy
  • Hummus with pistachio lamb meatballs

    Hummus with pistachio lamb meatballs

    Transform simple shop-bought hummus with these fabulous meatballs, topped with pistachios and mint. This takes just 15 minutes to make, yet tastes so decadent

    Easy
  • Slow cooker lamb tagine

    Slow cooker lamb tagine

    Cook something hearty and exotic for the family when it’s cold outside, like our lamb tagine. If you can’t get dried cherries, use apricots or prunes instead

    Easy
  • Microwave shakshuka

    Microwave shakshuka

    Whip up shakshuka, a Middle Eastern favourite, in just 10 minutes. Perfect for brunch, lunch or supper, it’s healthy and a great option for a budget meal

    Easy
  • Lamb biryani

    Lamb biryani

    Make this classic Indian dish and ensure deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining

    Easy
  • Butternut biryani with cucumber raita

    Butternut biryani with cucumber raita

    Cook our healthy veggie curry using dried mushrooms, spices and butternut squash. It contains three of your 5-a-day along with calcium, iron and fibre

    Easy