• Heritage carrots with hazelnut granola

    Heritage carrots with hazelnut granola

    Try these caramelised, nutty carrots as a stunning side dish. You can make the granola up to two days in advance and keep it in an airtight container

    Easy
  • Turkey curry patties

    Turkey curry patties

    Use up your leftover Christmas turkey in these moreish turkey curry patties. They’re perfect for the days after the big meal, or you can freeze them for later

    More effort
  • Mincemeat banana bread

    Mincemeat banana bread

    Start Christmas Day with a delicious breakfast you can make ahead of time. Banana bread is a family favourite, and mincemeat takes it up a notch

    Easy
  • Mincemeat, marzipan & apple tarte fine

    Mincemeat, marzipan & apple tarte fine

    Serve this festive French-inspired mincemeat, marzipan and apple tarte with crème fraîche to cut through the sweetness. It’s a fabulous Christmas dessert

    Easy
  • Slow cooker fudge

    Slow cooker fudge

    Give a gift of homemade fudge to family and friends at Christmas with this recipe. It’s flavoured with milk and dark chocolate, and made in the slow cooker for ease

    Easy
  • Ultimate easy gingerbread

    Ultimate easy gingerbread

    Make some gingerbread stars to hang from your Christmas tree. This biscuit dough is extremely forgiving if overworked, so it’s perfect for baking with children

    Easy
  • White forest meringue roulade

    White forest meringue roulade

    Try this ultimate make-ahead dessert for Christmas: meringue, white chocolate, cream and cherries are combined to make a luscious centrepiece

    More effort
  • Rocky road cheesecake pudding

    Rocky road cheesecake pudding

    We've blended two tempting sweet treats – rocky road and cheesecake – to create this irresistible make-ahead dessert, perfect for festive entertaining

    More effort
  • Black Forest loaf cake

    Black Forest loaf cake

    Make this black forest cake ahead if you’re expecting lots of guests this Christmas. It can be frozen, un-iced, then defrosted when you need it and decorated on the day

    Easy