• Quick plum crumble

    Quick plum crumble

    Cheat your way towards a baked fruity warmer by using leftover madeira sponge cake as the topping to a juicy pud

    Easy
  • Red cabbage & potato hash

    Red cabbage & potato hash

    Contains pork – recipe is for non-Muslims only
    With abundant brassicas, there’s often leftovers – create a hash brown-like breakfast dotted with apple and walnut

    Easy
  • Hot cross bread & lemon pudding

    Hot cross bread & lemon pudding

    Use up your leftover fruit buns in this sumptuous spin on traditional bread and butter pudding – a great spring bake

    Easy
  • After-dinner mint cream

    After-dinner mint cream

    This creamy syllabub is a spin on classic mint choc chip and a great way to use up leftover chocolates

    Easy
  • Grilled ham, egg & spiced oven chips

    Grilled ham, egg & spiced oven chips

    Contains pork – recipe is for non-Muslims only
    Use up the leftovers from a delicious home-cooked ham with this simple but classic supper

    Easy
  • Sausageball pasta bake

    Sausageball pasta bake

    Contains pork – recipe is for non-Muslims only

    Using leftover sausagemeat to make meatballs is a thrifty way to jazz up an oven-cooked pasta pot

    Easy
  • Chocolate marble cake

    Chocolate marble cake

    Marble cake is a classic childhood cooking memory. Whether using lurid colours for a psychedelic finish, or just chocolate and vanilla, it's a teatime treat

    Easy
  • Greek lamb baguette

    Greek lamb baguette

    Use up leftover meat from Sunday’s roast in this colourful sandwich

    Easy