Saffron hummous with date-labneh ball and fried ricotta
Recipes from Than Htike Aung, Chef de Cuisine of La Mer, Sofitel Abu Dhabi Corniche.
18 Recipes
Whip up a chickpea dip and try an original serving option.
Recipes from Than Htike Aung, Chef de Cuisine of La Mer, Sofitel Abu Dhabi Corniche.
This salad combines delicious meze-type dishes and a layering of several Greek and Middle Eastern-inspired flavours that marry together as they sit in the fridge
Hummus is so easy to make and beats shop-bought varieties every time. Try it with vegetable crudités in your packed lunch
Think hummus means just chickpeas? Think again – you can make a gorgeous beetroot version
It's easy to make your own hummus (or houmous). Whip up a batch of this delicious chickpea dip in just 10 minutes
Try something new with aubergines and make them the main part of your meal with this veggie dish
Forget potatoes, try this tasty mash made with chickpeas – you’ll be hooked in no time
The hummus potatoes are the perfect addition to flavoursome spring lamb in this recipe