• Smoky cod, broccoli & orzo bake

    Smoky cod, broccoli & orzo bake

    Enjoy this easy, speedy cod, broccoli and orzo traybake on busy weeknights. It’s healthy and low in fat, and since it’s a traybake, there’s minimal washing-up!

    Easy
  • Coconut cashew & butternut squash curry

    Coconut cashew & butternut squash curry

    Batch cook this vegan squash and cashew nut curry and freeze for busy days when you need something quick and nutritious. It’s perfect for a family meal

    Easy
  • Cherry smoothie

    Cherry smoothie

    Try using frozen cherries for ease to make this vibrant smoothie. Serve on its own or with brunch. Kids will love it, too

    Easy
  • Blueberry & banana power smoothie

    Blueberry & banana power smoothie

    Add protein-packed tofu to this blueberry and banana smoothie to make it really creamy and keep you full until lunchtime. Serve with toast or some cereal

    Easy
  • Pork with cucumber & apricot couscous

    Pork with cucumber & apricot couscous

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Try this flavour-packed pork dish with couscous for dinner. It’s healthy, full of nutrients and contains four of your 5-a-day

    More effort
  • Healthy meatball & noodle soup

    Healthy meatball & noodle soup

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Warm up on cold evenings with this one-pan, aromatic broth with pork meatballs and noodles. We’ve taken inspiration from Vietnamese pho flavours

    Easy
  • Veggie yaki udon

    Pack in the veg with our flavour-packed Japanese-inspired yaki udon. It’s healthy, takes just 25 minutes to make, and is low in fat and calories

  • Balsamic beef stew with veggie mash

    Balsamic beef stew with veggie mash

    Get all five of your five-a-day in this tasty balsamic beef stew accompanied by the ideal comfort food – a veggie mash – perfect for chilly weather

    Easy
  • Vegan almond berry baked oats

    Vegan almond berry baked oats

    Try our almond and mixed berry baked oats for breakfast or as a lovely, light pudding. Frozen berries are an economical choice, even in summer

    Easy