• Chicory cups with prawns & mango

    Chicory cups with prawns & mango

    Juicy prawns pair beautifully with sweet mango and crunchy leaves in this simple canapé, finished with lemon juice and coriander

    Easy
  • Dressed crab cups

    Dressed crab cups

    A simple, stylish canapé of shellfish with Dijon mustard and lemon, served in individual lettuce cups

    Easy
  • Beetroot & apple salad pots

    Beetroot & apple salad pots

    A little like a Waldorf salad, these individual green pots with walnuts, celery and parsley are great on a party spread

    Easy
  • Sesame flatbreads

    Sesame flatbreads

    These simple flatbreads are an impressive addition to any sharing platter. They're surprisingly easy to cook and need just a handful of ingredients

    Easy
  • Ricotta, fig & prosciutto crostini

    Ricotta, fig & prosciutto crostini

    Contains pork – recipe is for non-Muslims only
    Little Italian toasts topped with creamy cheese, sweet fruit and salty ham – a killer combination to be served as a nibble

    Easy
  • Easy caponata

    Easy caponata

    Caponata is a chunky aubergine sauce that is great for dipping bread sticks into or spreading on toast

    Easy