• Dauphinoise galette

    Dauphinoise galette

    With rich dauphinoise potatoes in a thyme-infused pastry, this makes a great vegetarian main course for Sunday lunch or a special occasion.

    Easy
  • Pork stroganoff

    Pork stroganoff

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Enjoy our stroganoff for a casual dinner party main. A great go-to dish, we’ve made it with pork and added Dijon mustard and extra mushrooms for more oomph

    Easy
  • Pomegranate brisket

    Pomegranate brisket

    Add the sour-sweet notes of pomegranate molasses to bring amazing depth of flavour to this slow-cooked beef dish. This is a popular dish at Jewish festivals

    Easy
  • Akhni fulab (lamb pilau)

    Akhni fulab (lamb pilau)

    Try a Bangladeshi version of what’s similarly known as a biryani. Lamb pilau, or akhni fulab, is a dish commonly reserved for special occasions such as Eid

    Easy
  • Crispy sage & lemon roast chicken

    Crispy sage & lemon roast chicken

    Rub salt into the skin of the roast chicken and leave it overnight for a lovely crisp finish. Chicken and sage are a classic pairing for this Christmas main

    Easy
  • Smoked salmon & spinach gratin

    Smoked salmon & spinach gratin

    Make this easy Swedish-inspired smoked salmon and spinach gratin with just four ingredients. Serve with potatoes and roasted beets – perfect for entertaining

    Easy
  • Slow-baked sticky gammon

    Slow-baked sticky gammon

    Contains pork – recipe is for non-Muslims only
    Fancy a cross between a traditional roasted ham and pulled pork? Use pineapple, treacle and ginger marinade as a tropical glaze

    Easy
  • Sticky pork with cranberries

    Sticky pork with cranberries

    Contains pork – recipe is for non-Muslims only
    Use up leftover Christmas cranberry sauce in this quick pork braise, lovely with a dollop of mash

    Easy