• Cabbage with fennel, chilli & garlic

    Cabbage with fennel, chilli & garlic

    Enjoy this fiery, flavourful side dish with a tender meat roast. The cabbage can be roasted or cooked on the hob if you’re lacking oven space

    Easy
  • Flourless chocolate & almond cake

    Flourless chocolate & almond cake

    This dense, squidgy chocolate and almond cake is perfect for dessert. It’s gluten-free – just ensure your cocoa powder and chocolate are, too

  • Kimchi sesame udon noodles

    Kimchi sesame udon noodles

    Enjoy udon noodles with kimchi, radish and spring onion for a speedy midweek meal that delivers three of your 5-a-day. Top with a fried egg and chilli flakes

    Easy
  • Turmeric, ginger & coconut fish curry

    Turmeric, ginger & coconut fish curry

    Serve up this healthy fish curry, with vibrant turmeric, ginger and coconut flavours, for an easy midweek meal. It takes just 30 minutes from prep to plate

    Easy
  • Kimchi

    Kimchi

    Make a vegan version of kimchi (or kimchee) from this simple Korean recipe. Enjoy the umami flavours of the seaweed, whether you follow a plant-based diet or not

    More effort
  • Easy roast leg of lamb

    Easy roast leg of lamb

    Roast a leg of lamb for a family feast. It’s ideal served with roasties and your favourite spring vegetables

    Easy