Christmas light cake

Wow guests with our fairy light Christmas cake topping, made with fondant icing and sugared almonds. You could also use jelly sweets, if you like

Smoked salmon coddled eggs

Enjoy smoked salmon with coddled eggs, capers and gruyère cheese for a Christmas starter. It’s also great for breakfast or brunch over the festive holidays

Sage & onion devils on horseback

Contains pork – recipe is for non-Muslims/non-pork eaters.

Make a fun little play on pigs in blankets for your Christmas dinner, with the addition of a flavourful sausage stuffing. They make the perfect festive side

Mincemeat banana bread

Start Christmas Day with a delicious breakfast you can make ahead of time. Banana bread is a family favourite, and mincemeat takes it up a notch

Spiced pomegranate & orange glazed ham

Contains pork – recipe is for non-Muslims/non-pork eaters.

Serve our glazed ham warm in thin slices alongside the Christmas turkey. This one has a sticky sweet-and-sour glaze made with pomegranate molasses and orange

Microwave honey & fennel-glazed carrots

Toss baby carrots in a fennel and honey butter and serve at a Christmas feast. They look special, and best of all, don’t take up any hob space

Non-alcoholic eggnog

Kick-start your Christmas with eggnog, a classic creamy cocktail. This version is alcohol-free, but still has all the indulgence of the original

Mincemeat, marzipan & apple tarte fine

Serve this festive French-inspired mincemeat, marzipan and apple tarte with crème fraîche to cut through the sweetness. It’s a fabulous Christmas dessert

Vegan truffles

Make these gorgeous vegan truffles as a snack or an edible gift for family and friends. They’re made with dairy-free chocolate and plant-based milk

Toasted bread sauce

Make a vegan version of bread sauce for the Christmas dinner table. Make it ahead, if you like, to save on time – store in the fridge for up to two days