• Beetroot & feta pasta

    Beetroot & feta pasta

    Bring colour to your dinner table with our creamy beetroot and feta pasta. Packed with nutrients, it’s a satisfying veggie lunch or supper for the family

    Easy
  • One-pan coconut dhal

    One-pan coconut dhal

    Rustle up a versatile coconut dhal. It’s the most comforting vegan meal, all made in one pan, and it can also be used as a base to make other curries.

    Easy
  • Cherry loaf cake

    Cherry loaf cake

    Make this moreish cherry cake for afternoon tea or a coffee morning. Made with sweet glacé cherries and crunchy almonds, it won’t last long

    Easy
  • Vegan apple cake

    Vegan apple cake

    Make this apple and almond cake to fill your cake tin. It’s an ideal treat for anyone following a dairy-free or vegan diet, and is delicious for afternoon tea with a cuppa

    Easy
  • White chocolate cake

    White chocolate cake

    If you’re celebrating a special occasion, this layer cake makes a great centrepiece. It’s topped with silky white chocolate ganache and fresh raspberries

    More effort
  • Mushroom tart

    Mushroom tart

    Create an eye-catching mushroom tart for an easy but impressive vegetarian main course. Try a tasty pairing of earthy mushrooms, cream cheese and nutty pastry

    Easy
  • Meringue monsters

    Meringue monsters

    Make a colourful and creative set of meringue monsters to complete your Halloween party spread. Mix colours and designs to make different designs

    More effort
  • Pulled BBQ aubergine & black bean burgers

    Pulled BBQ aubergine & black bean burgers

    Get the kids to help you prep the veg for these family-friendly burgers. These veggie buns have all the comforting textures of meat but are completely vegan

    Easy
  • Meatball minestrone with pesto

    Meatball minestrone with pesto

    Combine meatballs with minestrone soup to make this easy, filling one pot. It takes just 25 minutes from prep to plate so makes an ideal midweek meal

    Easy