• Lemony stoved potatoes

    Lemony stoved potatoes

    Crispy roasties with a fresh citrus flavour – perfect served on a spread with roast meat, fish or vegetables

    Easy
  • Chunky roast potatoes

    Chunky roast potatoes

    Keeping your roasties nice and big makes it much easier to keep them crisp and warm

    Easy
  • Freeze-ahead roasties

    Freeze-ahead roasties

    Save precious time when planning a group meal by prepping and freezing your potatoes in advance

    Easy
  • Hasselback potato gratin

    Hasselback potato gratin

    A Scandinavian bake with herbs and butter – cutting the spuds really thin helps them to crisp up nicely

    More effort
  • Crispy golden spuds

    Crispy golden spuds

    Crunchy roast potatoes that work every time – use a touch of turmeric for colour and bay and stock for flavour

    Easy