Peanut butter cheesecake

This irresistible cheesecake is the perfect indulgence for peanut butter fans – freeze for up to two months and serve as a show-stopping dinner party dessert

Iced chestnut ripple cheesecake

With a dark chocolate digestive base and nutty cream cheese topping, this frozen dessert has a winter twist

Caramel cheesecake

Molasses flavour from muscovado sugars and a topping of thinly sliced fudge… this make-ahead pud is pure indulgence

White chocolate cheesecake with rhubarb compote

This soft and creamy cheesecake makes a suitably impressive and indulgent end to a dinner party

New York cheesecake

This authentic creamy dessert will add a taste of New York to any dining table

Tia Maria cheesecake

Perfect for a special occasion, this American style dessert really has the wow-factor

Little strawberry cheesecakes

Individual portions will save fights over the biggest slice of this creamy ricotta pud with fruity compote

The ultimate makeover: New York cheesecake

Angela Nilsen rises to the ultimate challenge – keeping a cheesecake creamy and decadent while making it healthier and lighter

Kahlúa chocolate cheesecake

Decadent, tempting chocolate cheesecake with the taste of coffee liqueur

Lemon quark cheesecake

This light and luscious lemon cheesecake tastes as good as it looks