• Budget porridge

    Budget porridge

    Start your day with a bowl of warming porridge topped with grated apple, raisins, walnuts and cinnamon – a nutritious and filling breakfast

    Easy
  • Potato & celeriac kugel

    Potato & celeriac kugel

    Lighten the carb-load by replacing half the potato with celeriac in this potato kugel. Potato kugel is a traditional Jewish Sabbath side dish

    Easy
  • Fruity flapjack cookies

    Fruity flapjack cookies

    Toast oats before mixing them into the dough to make these fruity cookies, a delicious hybrid of syrupy flapjacks and coconut macaroons

    Easy
  • Classic rice pudding

    Classic rice pudding

    Have this creamy rice pudding cooking in the oven while you make dinner and round off your meal with a comforting pud. Serve with jam for a feel-good treat

    Easy
  • Miso & butternut soup

    Miso & butternut soup

    Make lunch more exciting with this silky and deeply savoury miso and butternut soup. Delivering all of your five-a-day, it’s also bursting with goodness

    Easy
  • Healthy roast dinner

    Healthy roast dinner

    Cook a healthy, low-fat version of roast beef for two, made with lean, juicy steak and roasted veg, plus gravy on the side

    Easy
  • Pesto egg muffin bites

    Pesto egg muffin bites

    Prepare these pesto egg and feta muffin bites for breakfast, an afternoon snack, or as part of a picnic hamper. Simple to make, kids will love them!

    Easy
  • Peanut, chilli & garlic oil

    Peanut, chilli & garlic oil

    Spoon this fiery peanut, chilli and garlic oil over instant noodles, ramen, crispy fried eggs on toast and steak salad. The peanuts add a lovely crunch

    Easy
  • Vegan salad bowl

    Vegan salad bowl

    Whip up an easy vegan salad, with beans, radish, pickled cabbage and couscous. Bursting with flavour, it makes a satisfying dinner or lunch on the go

    Easy