• Coconut flour cookies

    Coconut flour cookies

    Bake a batch of coconut cookies for the biscuit tin. They have a delicate coconut flavour and a texture similar to a macaroon. Add choc chips, if you like, too

    Easy
  • Black and white pinwheel cookies

    Black and white pinwheel cookies

    Black and white biscuits are a classic among Christmas cookies. You can make them into a checkerboard pattern or as a beautiful spiral like these

    Easy
  • Speculoos cookies

    Speculoos cookies

    These delectable biscuits are easy to make and full of spice. Make a batch of these moreish bites for a thoughtful homemade gift for someone special

    Easy
  • Bonfire Night cookies

    Bonfire Night cookies

    Celebrate Bonfire Night with these cute cookies. Decorate these autumnal spiced biscuits with iced firework designs

    Easy
  • Fruity flapjack cookies

    Fruity flapjack cookies

    Toast oats before mixing them into the dough to make these fruity cookies, a delicious hybrid of syrupy flapjacks and coconut macaroons

    Easy
  • Vegan peanut butter cookies

    Vegan peanut butter cookies

    Make some moreish vegan peanut butter cookies for a welcome mid-morning treat. Made with dairy-free ingredients, they’re sure to be loved by all

    Easy
  • Lusikkaleivät (Finnish spoon biscuits)

    Lusikkaleivät (Finnish spoon biscuits)

    Bake these delicate jam-filled biscuits at Christmas. They’re a Finnish festive tradition, and the secret to their delicious nutty flavour is the brown butter

    More effort
  • Soda farls

    Soda farls

    Celebrate St Patrick’s Day with soda farls – an Irish soda bread flattened into a circle and divided into four ‘farls’. Eat warm with butter

    Easy
  • Cardamom biscuits (nan khatai)

    Cardamom biscuits (nan khatai)

    Enjoy these traditional Indian cardamom biscuits with a mug of steamy masala chai. Nan khatai are notable for their crumbly texture and butter-rich flavour

    Easy
  • Florentines

    Florentines

    Enjoy these classic florentines at Christmas time. Jewelled with cherries and pistachios and coated in chocolate, these biscuits are the perfect festive gift

    Easy