Summer fruit drizzle cake
Sarah Cook’s scrummy cake is really easy and versatile – use whatever fruit you like, and you’ll make it again and again
Sarah Cook’s scrummy cake is really easy and versatile – use whatever fruit you like, and you’ll make it again and again
A brilliant idea for a family favourite, give trifle a stylish summer makeover with this chilled dessert
All you need is love… hearts to make these
fruity little lamingtons into cute wedding cakes
These sweet treats will go down a storm at your next bake sale, and cost only around 15p each to make
A sweet salad with plenty of crunch that goes perfectly with Middle Eastern dishes
This is doubly sticky – gooey, mallowy meringue, hiding under a crisp crust, is paired with syrupy plums
If you prefer a lighter, fruity Christmas pudding, share Sarah Cook’s family recipe, which makes three sizes of pud
If anyone in your family isn’t keen on traditional fruitcake, this might be the compromise you’ve been looking for