Really easy apricot & amaretti cream
A cross between a trifle and tiramisu, this really is simple to do. Roast apricots with orange, then layer up with mascarpone and custard for an indulgent dessert
A cross between a trifle and tiramisu, this really is simple to do. Roast apricots with orange, then layer up with mascarpone and custard for an indulgent dessert
This is one dish that you can happily serve to everyone – a bit different, delicious and vegetarian
Perk up your rice with Sara Buenfeld’s tasty recipe that’s brimming with Mediterranean flavours
Sara Buenfeld creates a stylish main course in minutes that’s smart enough for casual entertaining.
This luscious fruit dessert looks like it takes two hours, but it only takes 15 minutes
This dish is quick and easy to make – ideal for a late breakfast, lunch or supper
Contains pork – recipe is for non-Muslims only
Spicy chorizo adds a touch of Spanish flavour to this nourishing chickpea dish