• Tuna pasta & aubergine bake

    Tuna pasta & aubergine bake

    Make a healthier version of tuna pasta bake with added aubergine and peppers – it packs in three of your five-a-day. Despite the cheesy topping, it’s low in fat, too

    Easy
  • Coconut, bean & prawn curry

    Coconut, bean & prawn curry

    You only need 20 mins prep for this wholesome aromatic curry made with runner beans and prawns. You can also use white fish, if you prefer

    Easy
  • Warm chicken salad with avocado dressing

    Warm chicken salad with avocado dressing

    The avocados in this smoky, warm salad are highly nutritious, containing vitamin E, iron, potassium and niacin, along with heart-healthy monounsaturated fat

    Easy
  • Healthy pad Thai

    Healthy pad Thai

    Toss chicken with rice noodles and stir-fried veg to create a deliciously healthy dinner. There’s a vegan option, too, which uses peanut butter (see tip, below)

    Easy
  • Healthy chicken burritos

    Healthy chicken burritos

    Use storecupboard ingredients and leftovers to make this nutritious and easy Mexican-style lunch. The filling for the burritos can be made ahead

    Easy
  • Pesto spinach penne

    Pesto spinach penne

    Combine pasta with spinach, pesto and tomatoes for an easy healthy meal. Tomatoes contain vitamin C, which will help your body absorb the iron in the spinach

    Easy
  • Black bean & pineapple salad bowl

    Black bean & pineapple salad bowl

    Create this tropical-tasting zingy salad with pineapples, fibre-rich black beans and avocado. Pineapples are a rich source of antioxidants

    Easy