Banana & blueberry muffins

A low-fat muffin that tastes as good as it looks – they’ll keep in an airtight container for up to 3 days, or freeze for up to a month

Long amaretto sours

Add some glamour to an al fresco lunch by serving these cocktails to start

Almond & lemon curd buttons

Hidden inside these crumbly biscuits lies a
heart of lemon curd, giving an unexpected
burst of flavour

Warm honey cup puddings

Serve these classic make-ahead Greek desserts with a scoop of quick homemade pistachio ice cream

Honey-mustard chicken pasta

This tasty pasta dish is a great way of using up your leftover chicken

Chillied cheese on toast

A hearty slice of cheese on toast ticks all the boxes when time is short – satisfying, quick to make and popular with everyone

Hot sugared doughnuts

Sweet picnic-friendly treats that will be gobbled up in seconds by kids and adults alike

Plumbrillo

Try Jane's British version of Spanish quince paste membrillo, made with plums instead of quinces. Serve with manchego or alongside your cheeseboard

Slow-cooked tomatoes with basil

Great as a dinner party starter and bursting with summer flavours

Cheesy mustard mash

Serve up a side that’s lower in fat than most mash recipes, plus has a crispy cheddar cheese topping and thyme flavour