Lily’s lemon cupcakes

Make lots, these will disappear fast says Good Food reader Lily, aged 5

Herby pesto, bean & potato pasta

You’ll make this again and again, it’s good for you, low fat and simple to make

Chicken, sweetcorn & noodle soup

This superhealthy bowl can be made ahead and frozen, ready to be defrosted and used when you need it most

Chocolate tiramisu cake

This creamy chocolate and coffee layer cake has real wow factor and is ideal for a celebration

Parsnip pancakes with honey & mustard dressing

An impressive vegetarian main bursting with flavour – be sure to fry the pancakes just before serving so they stay crisp

Somerset stew with cheddar & parsley mash

This family winter warmer is full of flavour and goodness. Adapt for meat lovers by adding sausages

Chocolate & clementine log

This fudgy, fruity alternative to a classic Christmas pudding can be prepared on Christmas Eve to save time on the big day

Ginger & caramel apple puddings

Quintessentially British ingredients make up Frances Auger’s comforting puds, impressing the judges of Britain’s Best Pud

Fruit-filled clementine cake

A beautiful, moist gluten-free cake packed with zingy citrus flavours, wonderful for Christmas

Raspberry & amaretti crunch cake

Delicious raspberry and amaretti crunch cake