• Toad-in-the-hole

    Toad-in-the-hole

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Serve this comforting classic made with chipolata sausages and a simple batter – it’s easy enough that kids can help make it.

    Easy
  • Polish doughnuts

    Polish doughnuts

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make a batch of fluffy glazed doughnuts, topped with crunchy chopped almonds for a special occasion. The dough includes jam for a subtle sweetness

    More effort
  • Chocolate & peanut butter pavlova

    Chocolate & peanut butter pavlova

    Combine sweet and salty peanuts, crisp meringue and a creamy chocolate crémeux mixed with rich peanut butter cream in this dessert. It’s a sensory delight

    More effort
  • Jumbo pigs in blankets

    Jumbo pigs in blankets

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make super-sized pigs in blankets for an extra-special Christmas side dish. Brush with maple syrup at the end of cooking for even more indulgence

    Easy
  • Slow cooker cheesy creamed greens

    Slow cooker cheesy creamed greens

    Pair the rich, earthy flavour of cavolo nero with cream and salty parmesan to make this perfect veggie side dish. Serve leftovers with roast ham or fish

    Easy
  • Christmas veg gratin

    Christmas veg gratin

    Make the most of Christmas veg with this flavour-packed gratin side dish. With Brussels sprouts, carrots and potatoes, it’s laced with double cream and topped with cheese

    Easy
  • Horseradish yorkshires

    Horseradish yorkshires

    Flavour Yorkshire puddings with fresh horseradish for an extra-special side dish. They’re perfect for Christmas dinner or to accompany a Sunday roast

    Easy
  • Vegan mushroom gravy

    Vegan mushroom gravy

    Make this mushroom gravy to serve alongside your vegan Christmas feast. It will freeze for up to three months so you can easily make it ahead to get prepared

    Easy