Toad-in-the-hole
Contains pork – recipe is for non-Muslims/non-pork eaters.
Serve this comforting classic made with chipolata sausages and a simple batter – it’s easy enough that kids can help make it.
Contains pork – recipe is for non-Muslims/non-pork eaters.
Serve this comforting classic made with chipolata sausages and a simple batter – it’s easy enough that kids can help make it.
Contains pork – recipe is for non-Muslims/non-pork eaters.
Make a batch of fluffy glazed doughnuts, topped with crunchy chopped almonds for a special occasion. The dough includes jam for a subtle sweetness
Combine sweet and salty peanuts, crisp meringue and a creamy chocolate crémeux mixed with rich peanut butter cream in this dessert. It’s a sensory delight
Spruce up your Brussels sprouts for the Christmas dinner table by adding crunchy chorizo breadcrumbs. It makes a flavourful side dish in a festive feast
Make parsnips really special for the Christmas dinner table. Sliced hasselback style, they’re flavoured with orange, red wine vinegar and maple syrup
Contains pork – recipe is for non-Muslims/non-pork eaters.
Make super-sized pigs in blankets for an extra-special Christmas side dish. Brush with maple syrup at the end of cooking for even more indulgence
Pair the rich, earthy flavour of cavolo nero with cream and salty parmesan to make this perfect veggie side dish. Serve leftovers with roast ham or fish
Make the most of Christmas veg with this flavour-packed gratin side dish. With Brussels sprouts, carrots and potatoes, it’s laced with double cream and topped with cheese
Flavour Yorkshire puddings with fresh horseradish for an extra-special side dish. They’re perfect for Christmas dinner or to accompany a Sunday roast
Make this mushroom gravy to serve alongside your vegan Christmas feast. It will freeze for up to three months so you can easily make it ahead to get prepared