• Bean & halloumi stew

    Bean & halloumi stew

    Use a can of mixed beans to make this tomato-based veggie stew with halloumi. Make it in just 25 minutes for a quick and easy midweek supper

    Easy
  • Sausage & leek mash pie

    Sausage & leek mash pie

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Enjoy sausages and kale with a cheesy mash topping made with leeks and mustard. You can freeze this pie for busy weeknights when you need to feed a crowd

    Easy
  • Nutty chicken & lemon spaghetti

    Nutty chicken & lemon spaghetti

    Enjoy spaghetti with chicken and a walnut, garlic and lemon sauce to make this quick and easy midweek meal. It takes 30 minutes from prep to plate

    Easy
  • Chorizo & root veg bulgur wheat

    Chorizo & root veg bulgur wheat

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make this veg-packed chorizo and bulgur wheat dish as a speedy supper. It’s ideal for an easy midweek meal and you can make it vegan by omitting the chorizo

    Easy
  • Blood orange pound cake

    Blood orange pound cake

    Try this modern take on an American pound cake, with soured cream and sharp blood orange icing to balance the sweetness. Decorate with pistachios 

    Easy
  • Spiced banana honey French toast

    Spiced banana honey French toast

    Try this moreish French toast with spiced banana and honey for brunch this weekend. Serve with whipped cream for a real treat

    Easy
  • Mushroom, bacon & tomato French toast

    Mushroom, bacon & tomato French toast

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Top French toast with mushrooms, bacon and tomato for a decadent start to the weekend. This is a brunch recipe to impress

    Easy
  • Haggis potato cakes

    Haggis potato cakes

    Swap traditional neeps and tatties on Burns Night (25 January) for these crispy haggis cakes. Make them with just five ingredients for supper or brunch

    Easy