Lemon roulade
Classic lemon drizzle cake gets a 'bakeover'. This striped sponge roll is filled with lemon mascarpone
Classic lemon drizzle cake gets a 'bakeover'. This striped sponge roll is filled with lemon mascarpone
A classic recipe for this much-loved citrus sponge with crunchy sugar topping and moist texture
Cherry and almond is a heavenly combination. This fruity dessert has a sponge top and crunchy finish. Serve with plenty of custard
Contains pork – recipe is for non-Muslims only
This speedy comforting snack has everything you want from a sandwich – melty cheese, salty ham and a touch of sweet fruit
Make comforting porridge even more creamy with coconut milk. Stew oranges and cranberries for the topping, then sprinkle on toasted coconut
Contains pork – recipe is for non-Muslims only
Mac 'n' cheese gets even more comforting. Add a layer of sausages and semi-dried tomatoes for an extra element
These chocolate carrot loaf cakes with edible vegetable decoration can be left as a present for Santa’s reindeer – or enjoyed all year round
If you love dunking into a gooey baked brie or camembert, this cheeseboard-inspired dip is for you
Two dessert classics are transformed into one unbeatable dish. The set custard layer and raspberry jelly topping make it a real showstopper
Contains pork – recipe is for non-Muslims only
We used kale in this sumptuous side dish, but any winter green would work well. Try cavolo nero or chard.