• Banana & custard drip cake

    Banana & custard drip cake

    With its retro flavour combination, bold drippy icing and piles of bright confectionery, this showstopping layered cake ticks all the trend boxes

    Easy
  • Funnel cakes

    Funnel cakes

    These American funfair favourites are a cross between a doughnut and churros – fill a funnel or piping bag with batter and drizzle into hot oil to make squiggly round cakes

    Easy
  • Brie, apple & onion tart

    Brie, apple & onion tart

    Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. Serve hot or cold for a Boxing Day buffet

    Easy
  • Orange, fennel & wild rice salad

    Orange, fennel & wild rice salad

    Use up leftover roasted veg from Christmas dinner, nuts and citrus fruits in this light, bright and fresh rice salad – perfect for a Boxing Day buffet

    Easy
  • Christmas tree garlic bread

    Christmas tree garlic bread

    Each piece of this pull-apart bread has a melted mozarella centre. Brushed with garlic butter and served with a tomato dipping sauce, this will be a hit at any Christmas party buffet table

    More effort
  • Millionaire’s ice cream bombe

    Millionaire’s ice cream bombe

    This spectacular Christmas showstopper is covered in crunchy Maltesers and makes for an enticing alternative pudding to end your festive feast

    More effort
  • Marinated goat’s cheese

    Marinated goat’s cheese

    A refreshing alternative to a full cheeseboard, this zesty thyme and chilli treat can be made ahead and given as a gift – just wrap up and add a box of good-quality crackers and chutney

    Easy
  • Quick pickled onions

    Quick pickled onions

    These colourful, spiced sweet and sour onions add piquancy to a ploughman’s, or a sharp finish to Mexican food – an ideal edible gift to make ahead and pop in a homemade hamper

    Easy
  • Gingerbread syrup

    Gingerbread syrup

    This simple syrup makes a lovely homemade gift and adds a festive flavour to drinks and desserts – stir into hot chocolate, warm apple juice or Prosecco, or drizzle over ice cream

    Easy
  • Salted fruit ’n’ nut bark

    Salted fruit ’n’ nut bark

    This super-simple slab of swirled dark and white chocolate is studded with chopped mixed nuts and dried fruit – break into chunky shards and pop in a homemade hamper as an edible gift

    Easy