Halloween punch
Make a mocktail for your Halloween party using cherry juice, chilli, cinnamon and ginger, then garnish with edible fangs. Add vodka for those who prefer it
Make a mocktail for your Halloween party using cherry juice, chilli, cinnamon and ginger, then garnish with edible fangs. Add vodka for those who prefer it
Contains pork – recipe is for non-Muslims only
Swap pork chops for a meaty gammon steak. Serve with a fruity salad of apple, crunchy celery, cress and zingy lemon
Contains pork – recipe is for non-Muslims only
Stacks of pork ribs make an alternative to chicken in this Caribbean feast with sticky marinade and fruity basmati accompaniment
Contains pork – recipe is for non-Muslims only
If you’re a crackling fan you’ll love this idea for roast dinner – drying out the skin gives great results
Contains pork – recipe is for non-Muslims only
Fennel seeds and flaky sea salt give these roasted new potatoes a crispy, flavoursome finish
Contains pork – recipe is for non-Muslims only
Mexican pork chilli with a smoky barbecued flavour, served in crispy tortilla shells with ripe avocado
Check out our fresh ideas for baked potato or sandwich fillings – from cheese to tandoori prawns
A versatile and light fruitcake with a hint of spice and plenty of juicy cranberries and cherries – ice as you wish!
Contains pork – recipe is for non-Muslims only
With comfort food, there's little that beats Yorkshire pudding baked with pork – try bacon, carrots, beetroot and parsnip instead of sausage
Contains pork – recipe is for non-Muslims only
Use fragrant hot red curry paste as the base to this coconut curry dish with baby sweetcorn, coriander and soy