Flourless brownies

Serve these flourless brownies warm with ice cream for dessert. They’re easy to make and require just five ingredients, so they’re great for novice bakers

Crumpet pizzas

Help younger children make these easy crumpet pizzas for lunch, or let older kids put them together themselves. Use whatever veg you have in the fridge for the toppings

Rainbow rice paper rolls

Escape from a lunchtime sandwich rut with these rice paper rolls. Red cabbage and radishes add a lovely pop of colour, or try iceberg or Little Gem lettuce

Paella mixta

Contains pork – recipe is for non-Muslims/non-pork eaters.

Try our version of paella, made with a combination of meat and seafood. With king prawns, mussels, chorizo and chicken, every forkful is a treat that’s reminiscent of Spanish holidays

Scary bat bunting

Make deliciously edible party decorations by stringing bat-shaped gingerbread biscuits iced in ghoulish black around your room

Mango sorbet

Make the most of sweet mangoes with this refreshing mango sorbet. Low in fat, it’s the perfect dessert for warm, balmy days

Baked feta with sesame & honey

Combine the flavours of salty cheese and sweet honey to create a dish that’s so much more than the sum of its parts. Rich and decadent, serve with warm pitta

Greek bouyiourdi

Enjoy this baked feta with tomatoes, garlic and chilli as part of a meze lunch. It’s perfect for scooping up with warm pitta breads alongside a Greek salad

Pulled pork tacos with pineapple salsa

Contains pork – recipe is for non-Muslims/non-pork eaters.

Put the pork for these pulled pork tacos in the slow cooker in the morning, and you’ll have a family feast for dinner. Serve with cabbage, avocado and salsa

Fish pie mac ’n’ cheese

Combine fish pie with mac ‘n’ cheese to make this crowd-pleasing dinner. The dish freezes well, so you can make ahead if you like for busy weeknights