Gluten-free lemon shortbreads

Bring some zest to the occasion with this crowd-pleasing gluten-free lemon shortbread biscuits. You could also try using lime or orange zest for a similar citrus flavour

Spring onion, pea & pancetta tart

Contains pork – recipe is for non-Muslims/non-pork eaters.

Try our savoury take on a puff pastry tart, made with peas, eggs, herbs and pancetta. Quick and easy, it’s sure to become a favourite with the whole family

Scandi-style meatballs with gravy

Contains pork – recipe is for non-Muslims/non-pork eaters.

Serve meatballs Scandi-style with creamy gravy and sweet jam. Lingonberry jam can be hard to come by so we’ve made cranberry sauce here instead

Smoky ham & lentil stew

Contains pork – recipe is for non-Muslims/non-pork eaters.

Make the most of your Christmas ham and roasted veg leftovers in this smoky ham and lentil stew – perfect for feeding the family during the holidays

Carrots with bacon & marmalade butter

Contains pork – recipe is for non-Muslims/non-pork eaters.

Take the humble carrot to new heights with an irresistible bacon and marmalade butter. This makes a great Christmas dinner side

Christmas nachos

Contains pork – recipe is for non-Muslims/non-pork eaters.

Try this clever way to use up your Christmas leftovers, including the remnants of your cheeseboard. Best enjoyed with a Boxing Day movie

Chicken, spinach & bacon alfredo pasta bake

Contains pork – recipe is for non-Muslims/non-pork eaters.

Make the popular Italian-American pasta dish, chicken alfredo. We’ve used chicken, spinach and crispy bacon crumbs, but mushrooms are good, too

School-days sprinkle sponge

Fancy a trip down memory lane? This classic school-days sprinkle sponge will do the trick. Serve as an afternoon treat, or for dessert with warm custard

Christmas dinner sausage roll

Combine the best bits of a Christmas dinner in one moreish bite with these canapés. Ideal for a festive buffet

Ratatouille tart with flaky cheddar & thyme pastry

Bake cheesy puff pastry topped with a smoky aubergine and tomato compote and roasted courgettes for this stunning tart. It’s ideal for lunch with friends