Award-winning baker and chef Thomas Keller comes to Dubai
Thomas Keller opened his first bakery in Dubai this summer, ahead of his visit to the UAE in November, we caught up with the award-winning chef
Interviews
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How to eat sushi by a master Japanese chef
We caught up with Katsuya Uechi, executive chef of Katsuya Worldwide, to learn sushi etiquette, Japanese cooking know-how and to take a look at his newly opened restaurant, Katsuya by Starck at Jumeirah Al Naseem.
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Life on a Maldivian island: Interview with chef Jordi Vila
Executive chef Jordi Vila runs all three restaurants on the Maldivian island resort Constance Halavei, he chatted with BBC Good Food Middle East about some of the key aspects life as a chef on the remote island...
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Chef’s Table star Virgilio Martinez visits Dubai
Chef Virgilio Martinez recently visited the UAE to launch launch Lima Dubai at City Walk. As chef-owner at Central Restaurante in Lima, Peru, which ranks fifth...
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Popular Harrods restaurant Demoiselle comes to Dubai
Equipped with an impressive Michelin-starred career, sibling duo Chris and Jeff Galvin land in Dubai to launch two new restaurants at City Walk. BBC Good Food Middle East caught up with the brothers to learn more...
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Michel Roux Jr: His thoughts on Dubai and his Michelin star success
Staying true to his family’s culinary roots, English-born chef Michel Roux Jr. is known for his work at La Gavroche in London – and has two Michelin stars to prove it. The restaurant, which was opened by his celebrated father, chef Albert Roux in 1967...
