Cove Beach Dubai: their sensational new menu
Cove Beach Dubai recently relaunched their menu, with new head chef Nasser Fouad Laziri. BBC Good Food Middle East spoke to the chef about the exciting new changes at the restaurant.
Interviews
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The tea company giving free education to thousands of children
BBC Good Food Middle East spoke with Merrill J. Fernando, the CEO and founder of Dilmah tea (pictured with his son Dilhan Fernando, who also works for the company). The father and son were in Dubai visiting their new tea lounge at the Pullman Deira Dubai Creek City Centre hotel.
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Q&A with Le Patio Sous Chef Kareem Ali Mohamed Ali
BBC Good Food Middle East caught up with Kareem Ali Mohamed Ali, the Sous Chef at Le Patio restaurant in the St Regis Dubai.
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Advice from a cheese expert: top tips on buying and keeping cheese
BBC Good Food Middle East caught up with François Robin, cheese expert at Meillleur Ouvrier de France, ahead of his master class at the Dubai Winter Festival.
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Annabel Karmel: her weaning cookbook launches in the UAE
Annabel Karmel is one of the UK’s most successful cookbook authors for children and families – with her first release selling more than four million copies.
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Q&A with the world’s fastest butcher: Chef Cüneyt Asan
We caught up with the ‘world’s fastest butcher’, chef Cüneyt Asan during a recent visit to his restaurant Günayd?n Dubai at Souk Al Bahar, to get the professional’s take on butchery basics
