We’ve pulled together our most popular recipes additions and our editor’s picks, so there’s sure to be something tempting for you to try
A super-green, healthy mix of soya beans, cucumber, avocado and Little Gem lettuce - topped with lean shredded chicken breast
Blanch the soya beans for 3 mins. Rinse
in cold water and drain thoroughly. Put the
chicken, beans and cucumber in a bowl.
Blitz the avocado, Tabasco, lemon
juice and oil in a food processor or
with a hand blender. Season, pour
into the bowl and mix well to coat.
Spoon the mixture into the lettuce
leaves (or serve it alongside them)
and sprinkle with the seeds. Chill until
lunch, then serve with a lemon wedge.
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