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Katsu curry wrap

Your favourite katsu curry in wrap form, ready in minutes! This simple supper is full of flavour, golden brown chicken and needs just 4 ingredients

  • Cook: 10 mins
  • Serves 4
  • Easy
  • Serves 4
  • Easy
  • Calories 569
  • Carbohydrates 60
  • Saturated Fat 5
  • Sugar 12
  • Protein 23
  • Fat 25
  • Fibre 7
  • Salt 2.2

Nutrition per serving

  • Calories 569
  • Carbohydrates 60
  • Saturated Fat 5
  • Sugar 12
  • Protein 23
  • Fat 25
  • Fibre 7
  • Salt 2.2

Ingredients

  • 400g pack chicken goujons
  • 2 x 140g packs katsu curry sauce
  • 4 large tortilla wrap
  • 250g pack stir-fry vegetables (without beansprouts)

Method

  1. Cook the goujons following pack instructions. Heat the katsu sauce in a small pan until piping hot.

  2. Once the chicken is cooked and golden, chop into bite-sized pieces and toss with the sauce. Warm the tortillas in the microwave, then layer with the chicken and raw veg, roll up and eat.

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